Nothing tops a mug of gourmet coffee like whipped cream. Learn how to add it to your coffee in this free drink recipe video. Expert: Simeon Lowe Bio: Simeon Lowe has worked for Biggby’s coffee for two and a half years. He helped open a new store, and he is the currently the manager there. Filmmaker: Bartholomew DiVietri

Raw vegan chocolate pudding! Soooo good. Get the full recipe and info at www.rawpirategourmet.com This recipe only requires a food processor and some love. Easy!

They are really sweet but soo good! What you will need: 1 package of almond bark vanilla flavored or white chocolate 1 package chocolate chips 1 package of room temp cream cheese 1 package of regular oreos *Kitchen Equipment Blender or food processor Dbl boiler to melt chocolates big bowl to mix up everything a cookie sheet to place the balls in the freezer foil or cookie sheet

• Fun-shaped donut maker creates freshly baked donuts
• Makes up to 5 round-shaped donuts in just minutes
• Handy “on/ready” indicator lights; nonstick surface for effortless food release
• Latching hinged lid allows for space-saving upright storage
• Measures 10-4/5 by 8 by 3-4/5 inches
• Enjoy fresh baked donuts with the fun shaped sunbeam donut maker
• Lid latch holds the donut maker closed while making donuts and is designed to stand upright to minimize storage space
• Non-stick plates make clean up easy
• Uniquely designed donut shapes create 5 delicious donuts in minutes
• Warm up & ready lights indicate that the doughnut maker is on and heating

Product Description
Gather around and enjoy the warm, sugary goodness of a State Fair classic with help from this adorable Sunbeam donut maker. Shaped like an oversized version of the delicious treat, complete with rounded lid, center cutout, and printed “sprinkles”, the delightful appliance quickly creates up to five donuts in a matter of minutes – no more messes and added fat from deep fryers or pots of oil on the stove to contend with. Furthermore, its nonstick cooking surface easil… More >>

Sunbeam FPSBDML920 Donut Maker, Yellow

A selection of specialty recipes for your Lavazza A Modo Mio Espresso Tiramisu – Intensamente espresso, fresh custard cream, meringue, and a trickle of caramel. Mexican Espresso – Orange peel, sugar, cinnamon sticks, and a long espresso. Shaken Espresso Cocktail – a refreshing summer variation to the classic espresso. After Dinner Amaretto coffee – An elegant recipe that combines the sweetness of Amaretto, the smoothness of cream, with the freshness of a shaken coffee.

Do you crave more energy throughout your day? Wait no longer! Here are my famous energy bars that take less then 10 minutes to prepare. All you need are some sweet dates, nutty hemp seeds and a food processor. How easy is that!

• Wide Slots and High-Lift Function
• Auto-Centering Guides
• 6 Settings Adjustable Browning Knob and Cancel Function
• Crumb Tray for Easy Cleaning and Cord Storage for Easy Storage
• 750 Watts

Product Description
Make your favorite breakfast sandwich at home in minutes with the Rival 2-Slice Toaster. With auto-centering guides and convenient storage for the cord, the Rival 2-Slice Toaster is a fabulous choice for a quick, delicious breakfast…. More >>

Rival 16041 2-Slice Toaster, White

Click here www.amazon.com Bodum Bean Ice French Press Iced Coffee Maker Features: * Includes bonus lid-use to store coffee in the refrigerator while locking out smells * Create flavorful iced coffee overnight in your refrigerator * Control-pour spout locks in aromas while preventing spillage * All parts are dishwasher safe * Made from borosilicate glass, BPA-free plastic, silicone and stainless steel Click here www.amazon.com

Raw Vegan Banana Bread Biscuits…yum. Made with simple ingredients and once they are out of the dehydrator, taste like mini banana bread muffins. Very tasty! Even better with fresh jam! The finished biscuits last only a few days, the more dry they are the longer they last. Once dried, they can be kept in the fridge. Just warm them up in the dehydrator before eating….they taste better warm This recipe requires: *A dehydrator set at 104. If you do not have a dehydrator, you can set your oven to the lowest temp and just keep the door open until they are dried enough. *A food processor *Mesh dehydrator sheets or a cookie sheet if using your oven. *The recipe ingredients (duh, lol) *Lots of love and a smile * Ohh and maybe raw fruit jam… {{grin}} Before I get to the recipe, let me say….this video took me forever to make. Had craaazy problems with my flip and editing tools lately. Also, I am completely outa breath in the vid, haha….was running around like a fool before sitting down to make it. {{pant pant}} Soo now, on to the recipe….. **RECIPE** ~Banana Bread Biscuits~ 2 cups dry raw cashews 1/4 tsp salt 2 ripe bananas 1 to 1 1/4 tsp vanilla extract or add some real vanilla bean. 1/2 cups dry raw pecans (Opt. tweaks: maybe a little cinnamon?..or aa walnut half on top of each biscuit?…Mmm) Combine the cashews and salt in a food processor. Blend until a small crumbled texture. Add bananas and vanilla, blend until well blended. Add pecans and pulse to mix. Drop …

A really easy, delicious tomato sauce that can be used for pasta, pizza sauce, dipping sauce or for a casserole that calls for tomato sauce. This is something that can be made ahead and frozen or used right away. This is based on a recipe by Giada DeLaurentiis. ½ cup Olive Oil 1 onion, chopped 2 cloves garlic, chopped 2 stalks celery, chopped 2 carrots, chopped 2- 28 ounce cans crushed tomatoes Shredded fresh basil 2 bay leaves ½ teaspoon salt ½ teaspoon freshly ground pepper Heat olive oil in pot. Add onion and garlic and sauté for about 5 minutes. Add celery , carrots, salt and pepper and sauté for another 10 minutes. Add crushed tomatoes, basil and bay leaves. You can adjust the salt and pepper to your taste. Simmer for 1 hour, uncovered. Remove from heat and either use an immersion blender, a food processor or a blender and puree the sauce. This can be put in jars and refrigerated for immediate use or put in freezer containers, food saver bags or freezer bags and frozen for future use. twitter.com www.facebook.com